Photo Gallery

Kiwanians Bill Morrison and John Beaton were among the lineup of volunteers manning the grills Saturday during the annual Kiwanis steak fry held in conjunction with the Fort Frances Canadian Bass Championship. The ever-popular dinner saw folks line up for a steak, a baked potato, and coleslaw.

Dr. Robert Lidkea was just one of the volunteers manning the grills Saturday during the annual Kiwanis steak fry held in conjunction with the Fort Frances Canadian Bass Championship. The ever-popular dinner saw folks line up for a steak grilled to their liking, a baked potato, and coleslaw.

Paul Jewiss showed off the big bass for Day 1, coming in at a whopping 4.68 pounds. Jewiss and his partner, Mike Graham, ended the day with a 15.44-pound haul—good for 18th spot heading into Day 2 of the 14th-annual Fort Frances Canadian Bass Championship today.

Anglers waited to bring in their boats for the first day of weigh-ins on Thursday.

Paul Jewiss showed off the big fish of Thursday’s weigh-ins.

Mike and LeRoy Wilson bring in their catch for the day.

Jim Sandelovich and Karl Howells bag their catch for the day.

Kurt Johnson showed off a big one.

Darryl McLeod from MNR