The Canadian Press
OTTAWA–Maple Leaf Foods is recalling one of its chicken products due to possible contamination.
The firm saID the national recall of its chicken breast strips is due to possible toxins produced by Staphylococcus bacteria.
The Canadian Food Inspection Agency said the recall was triggered by a consumer complaint, and noted there have been reported illnesses associated with the consumption of the product.
It said Staphylococcus bacteria cannot easily be killed through normal cooking temperatures.
Symptoms of poisoning from the bacteria include nausea, vomiting, cramping, and fever.
The recall applies to 840-gram packages of chicken breast strips, with a best before date of Sept. 29, 2018.
People who have the affected product are advised either to throw it out or return it to the store where it was purchased.
