Many sources tell us how we should have greeted the new year. It feels a bit like too much free advice. Perhaps it is just this year. Celebrities often feel compelled to tell us how to live “our best life”. I tend to think if you don’t have to shovel […]

After checking on my burgeoning crop of rhubarb forcing its way out of the pots in the basement, I rummaged through my computer hard drive for a suitable contribution to this week’s paper. Although both the Pearl and the Pontoon boat are now gone from my life and my garage, […]

Good news to share – Barb Redford has been chosen Senior Of The Year. This deserving recipient has turned her passion for growing flowers and vegetables into a charity known as “Marzie Days”. This was to bring attention for a rare disease also known as “Chromosome 18p Deletion, affecting her […]

Ah, the start of a fresh year. What better time is there to make a pact with oneself to start anew? In the position of a culinary instructor, I encounter many situations with people wanting to improve areas of the culinary arts within their home kitchens and lifestyles. If you […]

A hockey dad is waiting for his son to make his NHL debut — on Hockey Night in Canada with the Toronto Maple Leafs — and to see him interviewed between periods. The father lives in remote British Columbia, where the station carrying HNIC is showing a Vancouver Canucks’ game […]

The table beet (also known as garden beet, blood turnip or red beet) is a popular garden vegetable. Beet tops are an excellent source of vitamin A and the roots are a good source of vitamin C. The tops can be cooked or served fresh as greens and the roots […]

Along with the New Year comes one of the longest standing traditions for ice anglers in Northwest Ontario, the start of a new lake trout season. I have spent New Year’s Day on the ice many times over the years but with the brutal cold temperatures we’ve had over the […]