Faces Behind the Helmet

This week we sat down with driver of the #28 Emo Street Stock, Doug Derendorf.

What is your favourite race track food? Hamburgers and cheeseburgers.

When did you start racing? 1973 in the V8 car class. There were no modified or street stocks then, just V8 cars and V6 cars.

Why did you start racing? My brother Billy raced and it looked like fun. I just wanted to give it a try.

What advice would you give to someone who would like to start racing? Just get out and do it. Just make sure you’re having fun.

What is your favourite part about racing? The camaraderie, getting to hang out with people who just want to have fun.