Lifestyles

In today’s wonderful world of cuisine, salt has evolved from being just another staple in our pantries to a myriad of choices with considerations based on texture, flavour, and health aspects.
From sea salt to exotic salt such as “fleur de sel,” or Himalayan pink salt, salt is playing a much larger role in our culinary choices.

The 24th-annual Home & Leisure Show hosted by the Fort Frances Chamber of Commerce this past Friday and Saturday had great exhibitors, but not a great turnout.
“The exhibitors were good, the show was good, but the participation from the town wasn’t as good as past years,” noted Chamber manager Anthony Mason.